Hours
Lunch: 11:30 – 3:30
Dinner: 4:15 – until closing
Early BIrd 4:15–5:30
Sunday Brunch Buffet 10-2
Sunday regular lunch menu 11:30-3:30
Reservations
(508) 487-1964
Closed Thanksgiving and Christmas.
Dine with Us
Celebrating 24 Years of Dining on the Bay!
Fanizzi’s has been serving Provincetown and Cape Cod locals, along with tourists from around the world, for 24 years. Join us for lunch, Sunday Brunch, dinner, or cocktails and enjoy the most amazing views of Cape Cod Bay.
Yelp
“Best dish ever! Waited a year to have this for the second time, and it was well worth the wait. Portion sizes were perfect. Just right. The service was great, too. Very cozy with a lot of comfortable atmosphere.”
TripAdvisor
No trip to Provincetown is complete for us until we go to Fanizzi’s. We usually go here for dinner, but this time we went for lunch and as always, we were not disappointed
. . . . the view was exquisite to complement the meal. The entire experience was so calm, relaxing, and enjoyable.
Fantastic food and service in a lovely, quaint little spot by the water. The Mustard Nut Crusted Cod was delicious and so was the scallop piccata. Very busy so reservations are recommended!
Lunch
Join us for lunch or cocktails.
Served 11:30 – 3:30 daily.
Dinner
Join us for dinner or cocktails.
Served daily 4:15 – until closing.
Sunday Brunch
Don’t miss our famous all-you-can eat Sunday Brunch!
Sundays, 10 – 2. Regular lunch menu from 11:30 to 3:30.
Fresh filet of salmon generously seasoned and then pan-seared. Topped with a chilled cucumber-dill cream aioli and paired with crispy Brussels sprouts and Jasmine rice
A generous helping of fresh, tender and mild local cod, lightly battered and fried. Served with fries and coleslaw
Tender lobster meat with chopped celery, chives and our house mayo on a fresh, toasted roll with fries
Lightly marinated in micro ale and herbs, char grilled with cheddar and bacon and served on a large English muffin with lettuce, tomato and onion
Fresh native cod baked with a mustard and nut crust.
Served with wild rice and roasted asparagus
Choose: Marinated, Teriyaki or BBQ.
Served with mashed potatoes and grilled asparagus
Chicken tenderloins lightly dredged with seasoned flour and pan seared with bell peppers, onions, mushrooms and fresh herbs. Deglazed with white wine and simmered in a marinara sauce. Served over linguine.
Fresh lobster tail meat, scallops and shrimp sautéed with red onions, garlic and asparagus, then tossed with a Cajun Alfredo sauce. Served over linguine
Always good, always fun, always good food and drinks.
The cocktails are always spot on . . . The food is excellent.
Service is always friendly, warm and attentive.
You cannot beat the location. The bar has a view of the water, the dining room has a view of the water…. You get the idea. Window seats are great since you can see the water get real close to the dining room during high tide. We have even had our window splashed with water when the bay is a little rough.
M K.
Yelp